Consider the martini’s olives, the Gibson’s onion, the Manhattan’s cherry or the julep’s particularly lavish mint bouquet. Each of these cocktails, and many others, would not be complete without their ...

Tasting Table loves trying new fall food and drinks, and we're loving festive fall cocktail garnishes that add instant seasonal flair to any drink you make.

In this video, we dive into the world of mixology to bring you a fancy twist on the classic Rum & Coke. Discover how to ...

I’m not much of a dirty Martini fan, but I loves me a Gibson. A Gibson—a Martini at its core with an onion instead of a twist or olive—is one of those cocktails that came up in the late 19th or early ...

Cocktail lists, in their lengthiness and number of unknown words, have nearly surpassed wine lists in their potential to confuse thirsty patrons. If you’re at a fancy-pants cocktail bar, you’re likely ...